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Safety Breakfast with the Experts: June 2026

June 18, 2026 8:00 AM - 9:00 AM (EDT)

Description

Safety in Action: Strategies from Industry Professionals

Join us for an engaging panel discussion featuring safety professionals from a variety of industries as they share practical insights, real-world experiences, and strategies for building safer workplaces. The conversation will explore pressing workplace challenges including safety culture, employee engagement, training effectiveness, leadership buy-in, and more. Panelists will share what has worked within their organizations, lessons learned along the way, and innovative approaches to keep safety a top priority. 

About the Panelists:

Rachel Hamm, Safety Program Manager, Shook Construction Company
Rachel Hamm is the Safety Program Manager for Shook. She has been in construction for 7 years, with almost 4 years of experience in safety. Rachel started her career in the US Navy moving to community development before entering the construction industry. As the Safety Program Manager, her responsibilities are to ensure Shook’s safety program and regulatory compliance items are up to date, as well as coordinates with clients and subcontractors to ensure all requirements are met. She also is a resource to support all project teams as well as the safety team. 

Kevin Sedensky, Director of Risk, Safety, and Emergency Management, Montgomery County
Kevin Sedensky has more than 25 years of experience with Montgomery County, serving in multiple roles across safety, risk management, and emergency management. A Certified Safety Professional (CSP) and Associate in Risk Management (ARM), Kevin brings a strong background in industrial hygiene & safety, insurance, security, ADA compliance, and emergency preparedness. His prior private‑sector experience includes roles in foundry operations and safety consulting.

Daniel Shoup, EH&S Assistant Manager, Green Tokai Co., LTD.
A dedicated Certified Occupational Safety Specialist (COSS), Daniel brings more than 20 years of experience in emergency services, leadership and management, industrial safety and design, and regulatory compliance management, with specialized expertise in safety and fire inspections, risk assessments, and risk mitigation. Daniel is passionate about positively influencing those around him by promoting safety, health, personal growth, leadership, and intentional daily actions that help protect both people and purpose. Daniel holds Ohio certifications as a Firefighter Level II, Paramedic, and Fire Inspector, and is OSHA 30-hour trained. 

Phil Smith, Workforce Development Manager, MSD, Inc.
With 22 years at MSD, Phil began his career as a Sheet Metal Apprentice before advancing to Journeyman and later Foreman. In 2013, he transitioned into a safety leadership role, where he remained until early 2026 — though, as he says, safety is something you never truly step away from. Throughout his career, he has completed extensive safety training and holds both Construction and General Industry CSPS certifications through Associated Builders and Contractors, as well as the CHST certification through Board of Certified Safety Professionals. Outside of work, he enjoys spending time with his wife of 23 years, Shelley, their twin sons, Keaton and Colton, and their two dogs, Franky and Loki. 

Sponsored By:


Time

7:30AM Registration & Breakfast
7:50AM BWC Announcements
8:00AM Presentation
9:00AM Adjourn

Location

The University of Dayton, Daniel J. Curran Place

Keep left at the fork and follow directional signs to the North Entrance. The event will be held in the Meyer Room, which is directly to the left when entering from the North Entrance.

Pricing

Safety Council Member: $35
Non-Safety Council Member: $55
Not sure if your company is a safety council member? Check out our member directory.

Contact Information

Dayton Area Chamber of Commerce
Name: Sydney Ryan
Phone: 937-226-8256
Email: sryan@dacc.org
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